Affordable fashion from Amazon. Simply click on the products below to shop. Most are under $30. Happy weekend!
I’ve been thinking about writing this post for quite some time. I can’t just decide to sit down and write. I can, but it usually doesn’t go well. Thoughts come to me at unusual times. Occasionally when I’m running the bath water for my kids at night. Sometimes when I’m walking down the street alone. Perhaps the fresh air and some time to myself—a clear head of sorts—helps. But if I don’t write things down, I often forget my thoughts, no matter how wonderful I think they are or how much I swear I’ll remember them. As I sit here now to gather my thoughts on Valentine’s Eve, I’m not certain that I have them all together, but I felt strongly that today was the day to publish this because...
I’ve also been thinking about what I should post for Valentine’s Day. I knew it couldn’t be a fashion post because while I do “love” a good outfit, my heart is much more powerful than that. Some, like my husband, think it’s a Hallmark holiday—one that’s exploited by the company to sell more $6 cards. (Interestingly enough, he still purchases them.) Regardless, today is universally recognized as 24 hours of love. Without sounding selfish on a day when I’m supposed to be expressing love for others, I have learned that the most important love in life is the one you have for yourself. Because if you don’t love yourself, even while acknowledging all of your imperfections, the world can be a challenging place. And I believe that the biggest factor contributing to loving yourself is the ability to have faith.
When I talk about the importance of having faith, I’m not referring to religious faith. While that is certainly part of it for me, I know that some people don’t do the whole religion thing. For several months, as I’ve worked to get my groove back, I’ve become a lot more introspective. And the unfortunate truth is that there have been many days during which I’ve seen the glass as half empty. As I recall the mistakes I’ve made—the ones I’ve lived to regret the most—I realize that I made them because I didn’t have faith. I didn’t trust in myself enough to believe that I’d get through whatever life brought my way. I didn’t believe that I’d somehow figure it out and make the best of it, even if my greatest fears became reality.
This isn’t a novel concept. I’m not saying anything others—many who are much wiser than I--haven’t said before. Some refer to it as energy—what you put out is what you get back. Some will tell you that the world is a mirror and that life is a reflection of how you view it through your lens. And then there’s that idea of the self-fulfilling prophecy. Whichever you buy into, it all boils down to maintaining optimism, having positive thoughts, and believing that things will work out. Having faith.To me, that seems to be the key to a happy and fulfilled life. Even in your darkest hours, you have to believe that you will eventually get through this, whatever “this” is.
There’s another popular saying to which we can all relate. “Easier said than done.” If we believe everything I just wrote, why is it sometimes so difficult to direct our thoughts? As I reflect on my loss of faith and some of the regrettable decisions I’ve made, I think the answer is that our past mistakes and failures can sometimes leave us with scars and an unhealthy dose of fear. When we are faced with uncertainty or a situation that seems insurmountable, the familiar feelings of loss and pain and the fear of history repeating itself, cause us to lose faith. After all, when life presents a challenge, failure is certainly the easier option.
It is during those moments when we fear the worst that we must remind ourselves that we are bigger and better than our greatest obstacle. They say, “What doesn’t kill you makes you stronger.” But I believe that’s an evolution. When tragedy or failure strike, you’re immediately anything but stronger. You are devastated and broken. You may feel like curling up into a fetal position in a dark room and never leaving. Sometimes we stay in that place longer than what is ideal. But for most of us, we eventually dig our way out. And while we may not always be the same person as we were before, we’ve survived. We’ve also learned a few things from the experience. In some cases, we’ve learned a valuable lesson of what didn’t work so we never choose that path again. In other cases, the only learning may be that it didn’t actually kill us and that we possess the ability to carry on. “What doesn’t kill you makes you stronger.” It’s reminding yourself that you were strong enough to survive the worst. You survived that feeling that your heart will never mend or the worry that life may never be the same.
Every day, not just Valentine’s Day, we need to love ourselves. We need to have faith in our personal strength and resilience. We need to remember that we are responsible for our individual happiness and that every day is a choice. While we may not have a choice about certain circumstances in our lives, we have a choice about our perspective and approach to it all. We have a choice to give up or fight. We have a choice to either believe the worst or hope for the best. We can choose gratitude and show appreciation for life’s gifts, however small they may be. Focus on what you have versus what you lack. Remind yourself of your successes. Love and trust yourself enough to believe you’ll figure it out. Have faith. Happy Valentine’s Day to you! My gift to you is this song. You’re “me”—sing this to yourself when you need it.
I just couldn’t resist that title. I may live to regret it since someone reading it without a photo or any context won’t have the first clue what this post is about. When I was a kid, my mom used to say, “Tissue? I don’t even know you!” when we asked for a tissue. That mom of mine is a funny gal! No wonder I love her so much. (Did I mention she would also pump the gas pedal to the beat of the music while driving down our back road if a song came on that she liked?)
Let me get to the point because this post shouldn’t take up too much of your time. When I was a kid, I got a recipe for peanut butter, honey, raisin, and oat snack bites from my Sunday School class. Don’t ask me how or why it was part of the lesson or materials, but they were a favorite snack of mine. I used to make them myself at 8 years old. I attempted to look for that recipe about 10 years ago at my mom’s house without any luck. Fast forward, a nutritionist I worked with gave me a recipe that I thought was very similar. But with all of the peanut allergies (including Kai’s), I decided to try these with cashew butter and make a few little tweaks. I need a healthier way to satisfy my cravings as I try harder to cut refined sugar. These little bites are packed with protein, fiber, and Omega-3 fatty acids. They are a perfect healthier treat when your sweet tooth is calling!
Before I get to the recipe, allow me to provide a few health benefits for consuming these treats, other than just satisfying your sweet tooth. First, there’s protein. I’m often tired…exhausted, truth be told. I need energy, and I usually do the wrong thing and pick up something loaded with sugar and other carbohydrates. Naughty girl! Since protein takes longer than carbohydrates to break down in the body, this treat will provide a longer-lasting energy source. Next we have fiber, which is great for controlling blood sugar, helping with digestion and regularity, and helping to lower cholesterol. That’s just to name a few. And the benefits of Omega-3 Fatty Acids (plant-based in this recipe) are almost too many to list. But a few that are important to me are helping to reduce the risk factors for heart disease, fighting depression and anxiety, improving eye health (as I can’t see a thing any longer without my readers), and fighting inflammation, which is believed to be a root cause of so many diseases. For those of you who are pregnant or have kids, Omega-3s can promote brain health for your unborn child during pregnancy and for infants once born, and it can also reduce the symptoms of ADHD in children.
And best of all, this baby couldn’t be simpler to make. If you want, you can increase the amount of ground flax seed and chia seeds, but I always like to provide a lower amount, and then you can increase as desired. For flax seed, I like to purchased whole flax seed and then grind it in my Nutribullet. I just think it’s fresher and perhaps a little more beneficial that way, but that’s probably just my crazy brain and not based on anything I’ve read. If you use a food processor, it’s much easier, but just be aware that your bites won’t look exactly like the photo above. If you don’t have a food processor, you’ll be just fine, as those pictured above were mixed by hand and I survived the stirring. I promise you’re going to love these, and in my opinion, they taste so much better than using good ole peanut butter.
MAKES 20-24 BITES
1 cup cashew butter
¼ cup honey (organic preferred)
1 cup organic quick oat
2 tbsp ground flax seed
1 tbsp chia seeds
¾ cup raisins
¼ cup unsweetened coconut flakes
¼ tsp kosher salt
Combine everything in a food processor and pulse until combined OR combine everything in a bowl and use a spatula to combine. Roll into balls about 1 to 1 ½ inches in diameter and refrigerate for one hour before eating. Store in refrigerator or freezer in an air-tight container.
The room in our home with the most issues when we purchased it was Kai’s room. There were cracks in the plaster coming through two layers of wallpaper! It had a really dirty, beaten up, and painted white hardwood floor. The paint was chipping from the windows. I know there are other things that my memory has blocked in order to preserve my sanity. I’m calling it Kai’s room, but truth be told, Kai never sleeps in it. He likes to sleep between us! If you walk straight once at the top of the stairs, you walk into this room, and he’s worried that if someone enters the home, he’ll be the first person they see. The apple doesn’t fall far from the tree. I had that same fear in our family home when I was 7.
The “before”—I promise it looked much worse in person
When we hired an interior designer to transform several rooms in our home, this one was not in the budget. So over time, it was up to yours truly. I’m pretty happy with the way it turned out, especially considering the starting point. Like all of the bedrooms, there was a hideous and dirty through-the-wall air conditioning unit. It was removed and central a/c was installed throughout the second floor. There was a ceiling fan in the front of the room near the windows, so we moved the ceiling light to the center of the room. Because we weren’t certain if we would reconfigure the second floor at some point, we didn’t want to spend the money installing hardwood floors. So we installed wall-to-wall sisal and layered an extremely soft indoor/outdoor rug over it to add comfort and dimension. I knew I wanted the room to have blue in it to continue the theme throughout the home, and I wanted a rug that was easy to clean, so this one was sort of a no-brainer.
I worked with Serena & Lily to choose bedding. As I’ve mentioned before, I like to begin a room with fabrics or a piece of art. In this case, it was the “fabric.” The exact bedding I chose is unfortunately no longer available, but I’m providing a few similar options. We have two sets of sheets for the beds. One has blue crabs all over it, and I chose this to remind myself that I’m a Maryland girl at heart and can pick crabs like nobody’s business! We chose a second set of sheets for when more mature guests are staying in the room so it is not so boyish. The throw pillows are also indoor/outdoor pillows and washable (because my kids are 4 and 7) and no longer available, but I’m listing a few alternate options that would still give you the same feel of this room.
When it came to art, I didn’t want to spend a ton of money because my boys have been known to launch Hot Wheels cars at one another, making breakage of things quite likely, at least for the near future. In a few years, I’m sure they’ll be wrestling and knocking into the walls themselves. One Kings Lane can’t be beat for affordable and attractive art. I actually saw the Surf/Swim print in their Southampton store, and when I applied my 20% off coupon, it was the best deal in town. Framed and ready to hang. The prints over the bed are from Pencil & Paper and also framed and ready to hang from One Kings Lane. Don’t worry if you don’t love my choice of colors, as they have several others and even sell sets of six to create an “I don’t have to think about it” gallery wall. The print between the windows is a limited edition from one of my favorite portrait artists, Sally King Benedict. My little guys love the water, so I just couldn’t resist. I framed it myself in a matted frame from Michael’s.
For the furniture, simple navy blue headboards were an easy and practical option. I’m providing the link to two options—a headboard and a bed—in the shopping section below. For furniture, you know I never match pieces, and in every room I really wanted to have a coastal/beachy element. This bedside table gave me that in this room. I love the shelves and the hidden drawer. And the lamp seemed to be a perfect fit when I saw it staged in a boy’s room at One Kings Lane. My son, Kai, actually chose the campaign dresser, and I said “yes” because it’s a classic choice for a child’s room yet can also grow with them into teenage years. The lamp on the dresser is a classic and could be moved to almost any room in our home, and it’s always nice to invest in classics. It’s presently on sale at the time of this post. This overhead light is from RH Teen, and I’ve listed a very similar option that has a slightly smaller profile.
The things that finish a room can’t be forgotten, so I couldn’t resist this colorful book that is a piece of art itself. The 80 puzzles inside are fun for kids and adults alike. I purchased a small easel for $5 from Michael’s to help it stand and display the cover. The green sculpture was found at HomeGoods, and other accessories are linked below.
This was a really fun room to put together, and I love that Kai actually had an interest in certain elements and helped me. My nephews and their friends have probably used this room the most, and I hope the next time they return, they’ll be happy with the progress that we’ve made. To shop items in this room, simply scroll through and click on the images below. And many of them are also available in the LIKEtoKNOW.it app.
SHOP THE ROOM
Nothing says come in from the cold more than this one pot meal. It’s comfort food. It’s delicious. But I feel like the name itself…maybe the fact that it’s French…sounds intimidating to many. Over the years, I’ve tried lots of recipes for this fabulous dish, including one from Ina (of course). The good news is that’s helped me create my own version. One that’s really easy. It’s prepared completely on the stovetop in about 30-40 minutes of active prep and cooking time. (The braising takes longer but you can relax during that time.) And the best news of all? It’s actually better if served the next day. So it’s a great dish to make ahead if you’re expecting guests and would rather spend time with them than in the kitchen once they arrive.
I like to use boneless, skinless chicken thighs. Free range/organic. I think chicken thighs are best for braising—they get nice and tender and you can actually cut them with a fork once braising is complete. But you can also use a whole chicken cut into pieces or any one cut if you have a favorite. Remove as much of the fat as you can before browning so it’s not a super fatty/greasy dish.
A few tips. When you make coq au vin, which translates to “chicken with wine,” contrary to what you might think, you don’t need to use expensive wine. (But you can drink it once it’s served!) A $10-12 bottle of dry red wine will do the trick. As for prep, I typically like to prep all of my ingredients ahead of time. Things like cutting vegetables and herbs. But in this case, since the first step is to brown the chicken and that takes time, you can cut all of your vegetables and measure your liquids while that’s happening to be more efficient.
If you choose to make this ahead, you won’t be disappointed, as it actually tastes even better the second day. (But don’t worry if you want to eat it right away…it’s still delicious!) And the best news is that when you remove it from the refrigerator the next day, you’ll see that a thick solid layer has formed on the top. That’s fat. Pick it off with a spoon or fork and discard it before reheating. You’ve just made your dish a bit healthier.
About 2 ½ pounds boneless, skinless chicken thighs (preferably organic)
to taste kosher salt
to taste black pepper (preferably freshly ground)
2 tablespoons unsalted butter
2 teaspoons freshly minced garlic
1 large Vidalia onion, cut into 8 wedges
1/2 pound (about 4) carrots, sliced 1/2 inch thick, diagonally
about 10 cippolini onions
4 slices thickly sliced bacon, diced
1 ½ cups dry red wine
1 cup chicken broth
2-3 tablespoons good brandy or Cognac
1 tablespoon tomato paste
10 sprigs fresh thyme (preferably tied with kitchen string)
½ pound crimini mushrooms, stems removed and quartered if large
1 tablespoon all-purpose flour or corn starch
2 tablespoons water
Remove excess fat from chicken. Pat dry with paper towels. Season both sides with salt and pepper. In a large Dutch oven over medium-high heat, melt one tablespoon of butter. Brown the chicken in batches in a single layer, about 3 minutes per side. Remove the chicken and set aside.
Add bacon, carrots, onions, and garlic, and cook for about 8 minutes, stirring occasionally. Add in red wine, broth, brandy, tomato paste, and thyme and stir to mix. Add chicken back in, including any juices on the plate. Bring to boil, cover, reduce heat and simmer for 30 minutes, stirring occasionally.
After 20 minutes, heat remaining 1 tablespoon butter in a non-stick skillet over medium heat. Sauté mushrooms for 5 minutes. Add mushrooms to the chicken pot and simmer uncovered for an additional 10 minutes. Remove chicken from the pan. In a separate bowl, blend flour or corn starch and water. Add to pan, increase heat to high, and stir constantly for 2 minutes to thicken sauce. Add chicken back to pan. Serve.
If making ahead, allow to cool, place in refrigerator overnight. The following day, remove the thick layer of solid fat. Then reheat covered over low heat, stirring occasionally, for about 20 minutes.
The weather here in New York City was amazing yesterday! I didn’t even need a jacket, and my boys and I were still running around the playground playing tag at 5 pm. It had me thinking about warmer days ahead and putting my sweaters and boots away for good. We aren’t there yet, as temps are dropping again today, but a girl can dream.
I feel like every year when the temps get warmer and I want to buy a few new dresses for the season, my size is never available. So I decided to get ahead of things this year, and when I saw this feminine blue number, I snagged it. I love dresses that make me feel pretty and sexy without showing too much skin. The belted waist makes it feel a little more polished. And I could easily see wearing a pair of espadrilles with it to make it a bit more casual. And pointy-toe pumps could elevate the look even more. I paired it with simple gold jewels like my favorite hoop earrings, the top half of this delicate gold necklace, and this perfect gold bangle.
But as I’ve said before, you don’t always come to the blog for one dress, even though this is a really good one. So I’ve curated a collection of some of my favorites to bring out during warmer weather. There are a few that are true splurges that I can’t afford, but I simply love them and just couldn’t resist. Perhaps one of my readers is lucky enough to have the budget and can score them. To shop, simply click on the images below.
A few weeks ago, a chef I follow on Instagram posed a question to her followers about minimizing food waste. I commented that I often like to prepare a meat dish that serves more than we can eat in one night, and then I use the leftovers to create something new the following day. I don’t know about you, but I don’t usually like to eat the same thing two days in a row. I need variety to keep things exciting. Doing it this way saves time so you’re not starting from step 1 every night.
If you’ve roasted a chicken and you’re wondering what to do with all of the leftovers, look no further for a solution. While this delicious and easy recipe is not my creation (I got the original from a friend who got it from a book), I have shamelessly stolen it and made it my own over the years. It’s a really tasty and ridiculously simple soup that is perfect for a cold winter day. But the best part is that you won’t spend all day preparing it. Instead, you can relax by a warm fire and cozy up with a good book or watch an old movie. You can obviously prepare chicken for the soup if you don’t have leftovers, but I like to make my Roast Chicken with Lemon-Butter Sauce and then save the leftovers for this soup the next day. Enjoy life! Don’t spend it all cooking.
About 1 pound cooked chicken off the bone, roughly chopped
1 cup Vidalia (sweet) onion, medium diced
¾ teaspoon fresh minced garlic
¼ teaspoon ground cumin
¼ teaspoon chili powder
14.5 oz can diced tomatoes with herbs, undrained
4 oz can diced green chiles, undrained
32 oz low sodium chicken broth
1 ½ teaspoon kosher salt
1 ripe avocado, sliced
1 bunch fresh cilantro, leaves only
1 fresh lime, cut into wedges
1 cup grated Mexican cheese blend
½ cup sour cream
4 corn tortillas
3 tablespoons extra virgin olive oil
Preheat oven to 375 degrees. Using a pastry brush, spread olive oil on one side of corn tortillas. Sprinkle with salt. Cut strips about ½ inch wide, place on cookie sheet, and bake for 8-10 minutes, depending on desired crispiness.
In a large dutch oven or pot over medium-high heat, drizzle 1½ tablespoons olive oil. Add onions, garlic, cumin, and chili powder and sauté for 3 minutes, stirring occasionally. Add in chicken broth, diced tomatoes, green chiles, and chicken. Increase heat to high and bring to a boil, then reduce heat and simmer for 15 minutes. Season with 1½ teaspoons salt or as desired. Place in serving bowls. Squeeze a fresh lime wedge over soup. Add toppings as desired—cilantro, avocado, cheese, tortillas, and sour cream.
I’ve mentioned a few times that it’s the stuff in the home that makes it interesting. By stuff, I don’t mean bedside tables and sofas. I mean the things that you’ve collected over time and the things that show off your personality and your interests. Nate Berkus likes a collected home and even published a book called The Things That Matter. It made my list! He shows examples of homes that tell a story, and he speaks to how this makes a house a home.
But when you have a new home and you’re trying to decorate and finish it all at once, you don’t always have all of those collected things at the time. One of the easiest ways to add style, color, interest, and to bring some of yourself into a home, is with coffee table books. I mentioned this in my Guest Room Before & After post, so today I wanted to show you a few more examples of how we’ve used them and share a few of my favorites.
I like interior design, art, fashion, landscaping, and travel, so naturally, you’ll see a lot of those in this curated collection. But in addition to having really wonderful content, some of these book covers are art themselves. So even if the subject doesn’t really interest you, think of it as being similar to a vase or other accessory. And this may be the one instance where you can judge a book by its cover.
You can stack them to add height where needed. If a book has a beautiful cover, make sure it’s on the top of the stack so everyone can enjoy the art. A great example of this is Slim Aarons La Dolce Vita and the Alex Katz book I’ve featured. Pay attention to the colors in the covers when pairing them. And remember they’re called coffee table books for a reason, as they are a wonderful way to fill the large surface area of a table or console. You can place candles, vases, and interesting objects on top of them. And they’re books, so they obviously look fantastic adorning bookshelves! Keep scrolling to see a few more examples of how they can beautify a space and to shop my favorites. Hopefully you’ll find one or two that will become one of yours. Simply click on the images in the “SHOP BOOKS” section below to shop.
A few examples from a favorite designer and artist…
Photo via Paloma Contreras Instagram—Paloma’s Bedroom
Photo via William McLure Instagram
Simply click on an image to shop…
Blush. It’s probably my favorite color and has been for at least the past year. It’s perfectly feminine without being too girly or “baby-ish,” as my 7-year-old likes to classify things. I remember watching “The Wedding Planner” and seeing J Lo in lavender all the time. It made her softer, more feminine, more love-worthy. I think blush is the modern day version of that. Around Valentine’s Day, everything is about red. Or pink. But I’m opting for blush this “holiday.” It’s in quotes because my husband says it’s a holiday Hallmark has exploited to make lots of money. Maybe he’s right or maybe he’s just always wanted to relieve himself of the pressure of finding a perfectly-suited gift.
Whatever the case may be, I fell in love with this sweater for any day of the year. Blush is a color that transcends seasons. You can see it pairs easily with blue denim. I’d also throw this on with white or black denim. It’s a perfect sweater for the fall and equally as perfect for a cool summer day or evening.
But you clicked through to a blog post for more than one sweater, right? Because I’m so infatuated with blush at the moment, I’ve created a boutique of some of my favorite blush items available, including this sexy open-shoulder sweater. Simply click on the photos below to SHOP BLUSH LOOKS.
SHOP BLUSH LOOKS
Renovating this old house has been a love hate relationship. There are always surprises. Construction and renovation ALWAYS costs more than you’ve budgeted. Then by the time you get to the fun part—the decorating that you love—you’ve lost a fair amount of steam and A LOT of money. So then the room that you’ve dreamed about starts to cause anxiety because your champagne taste is now on a beer budget. And that’s when the work starts. But then you realize that this work can be fun. Because it’s now a challenge—to still make it the room of your dreams without completely bankrupting yourself. So where do you begin?
The guest bedroom before the renovation
Before you can begin, you MUST see beyond the clutter and everything that’s wrong with your starting point. Just look at the bones. The photo above is our “before” photo. The room as it was when we purchased the home was horrible. If you can believe me, it actually looked far worse in person. And besides the decor, a lot of work was necessary. The second floor of the house had hideous, old, and loud through-the-wall air conditioning units. The ceiling fan light was not centered in the room but instead was close to the windows and the a/c unit. There were two layers of wallpaper, and underneath the wallpaper were cracks in the plaster. The carpet was full of dirt, dust, and goodness knows what else. As for the furniture layout, any light that tried to come in was blocked by heavy drapes and a valance and the headboards of the two twin beds.
So as quickly as you can, put the past behind you and create a fresh start with inspiration. Find photos of rooms you like. Ask yourself what made you fall in love with that inspiration. Study it. Is it the palette that speaks to you? The varying textures? Is there a piece of art that you think makes and anchors the space? Then ask yourself which of those things could actually work in your room, and when you’re answering that question, you need to consider both scale and budget.
Photo via Studio McGee
Photo via Studio McGee
I am obsessed with these two rooms from Studio McGee, one of my favorite design teams. I loved the neutral headboards with clean lines on white walls, and our walls are white throughout the home. I also wanted blue in the pillows, as every room in our home has some amount of blue in it. I think it’s important for a home to feel cohesive and connected. Nothing is more unsettling and jarring to me than drastically different colors in every room. In the first inspiration room pictured above, I love the use of mixed metals. The chandelier is aged iron, while you see gold/brass in the bedside tables. Mixing metals is one of my favorite things to do in a room, as I can’t take anything too matchy-matchy. Matching seems very contrived, so you’ll never see me purchase a complete set of bedroom furniture. I really liked the mix of natural wood and white in the nightstands featured in the second photo, but that mix doesn’t have to be on one piece of furniture. I opted to mix it by choosing different finishes for the dresser and bedside tables. I also love layers of bedding because nothing is more inviting to your guests than a cozy bed. I especially love the use of a quilt at the end of both inspiration beds. Lighting should never be an afterthought—it can make a room, so I was drawn to the use of substantial bedside table lamps in both of these rooms. And finally, artwork. I love the use of a long piece over the bed so the bed becomes more of an anchor for the entire space.
The design board. I always put everything together before ordering to see how it will look.
So where did I end up? I can tell you without a doubt that it looks A LOT better than where we started. (And I’m still not completely finished.) As a rule, I always begin designing a room with either fabric or a piece of artwork, and then the rest develops from there. In this room, I began with the pillows because I knew I wanted blue in the room so it would jive with the rest of the house. And my favorite source for beautiful, well-made, and affordable pillows is Danielle Oakey Shop. For our guest room, I purchased two 22” Zoe Pillow Covers and one 14x20 Floral Block Blue Pillow Cover. Not only do I obsess over her products, but I love that she is a hard-working, mom of two, female entrepreneur. She’s also very sweet and genuine to boot, so how many more reasons to you need to shop her site?
The beautiful artwork over the bed is a print on canvas from one of my favorite artists, Emily Jeffords. I think this is the seventh piece I’ve purchased from her. I own original works, but her prints are amazing quality, and you have to look very closely to tell one isn’t an original. I ordered “Harvesting” in a 15x30 size and had it matted and framed in the Olympia frame from Framebridge. If you’ve never ordered from Framebridge, you must. Shipping to and from their facility is free. They even send you packaging to ship your piece if you don’t have it. You can choose your own frame or one of their designers can select it for you. Thanks to this company, gone are the days of framing that is more expensive than your artwork. And finally, before we leave the subject of art, the small piece leaning on the dresser is by Jenny Prinn. Her work is always cheerful and would make any guest feel welcome.
As you can see, I actually used a lot of the inspiration from the Studio McGee rooms. I mixed metals in the ceiling light and bedside table lamps. The dresser and bedside tables are different finishes, and the dresser gave me that natural/raw wood I knew I wanted in the room. The bedding is layered with a quilt at the end. The pillows have the blue, and I installed a large piece of artwork over the bed.
Many of the items featured in this room (other than the artwork and pillows hyperlinked above), including the furniture, can be shopped below by clicking on the product images in “SHOP THE POST.” For bedding, I always love Serena & Lily, and that’s what I used for this room. But Restoration Hardware is also a safe bet and what we have in our master bedroom. The shades are from the Shade Store (Hamptons-2), and I highly recommend their product and service. They come to your home to measure and install, and we had the most wonderful experience with our installer. Accessorizing is key, and I love stores like Target, West Elm, and Pottery Barn for vases, bowls, and sculptural objects. And one of the best accessories ever? Coffee table books! They add color, height where needed, and provide hours of interest and eye candy for you and your guests. I purchase most of my books from Amazon.`
I hope you love the before and after of this room as much as I do. Thank you for reading, and keep going to see a bit more and to shop several of the pieces featured.